Famous Thanksgiving Pies

The Turkey may take center stage for the main meal, but these beautiful pies are some of the best Thanksgiving desserts around and are sure to give a showstopping sweet ending to your feast. Everything concerning Thanksgiving dinner is about the dessert. Create the perfect end to your Thanksgiving feast with these famous Thanksgiving pies. Don’t forget to comment below to let us know what you think.

The Famous Pumpkin Pie

The name says it all: This really is the easiest pumpkin pie recipe ever! Pillsbury™ pie crust takes away all of the fuss, and the super-easy pumpkin filling can be prepped all in one bowl and poured into the crust in just a few minutes.

Have the best looking pie with Mrs. Anderson’s Baking Easy No-Mess Pie Crust Maker Bag

Scrumptious Apple Pie

This apple pie is a classic, from the scrumptious filling to the Double-Crust Pastry. It’s homemade goodness at its very best.

Prepare your pie with this Stainless Steel & Silicone Cooking Utensil Set

Cut apples into slices with Prepworks by Progressive Thin Apple Slicer and Corer

Mom’s Pecan Pie

This classic dessert is a crowd favorite. Served warm with a scoop or two of ice cream, this favored baking recipe is perfect for any holiday. Add semi-sweet chocolate chips or bits of baking chocolate for a chocolaty take on this pie recipe. Some like it with a slice of cheese on top. This will definitely be a hit at any of your upcoming family gatherings-especially in the colder months.

You can also preorder Three Brothers Bakery Award Winning Southern Pecan Pie

Fresh Strawberry Pie

A fresh strawberry pie with sweet strawberries coated in a light strawberry glaze then topped with whipped cream. Jump to the Strawberry Pie Recipe or read on to see how we make it.

Looking for a simple and humble pie? You’ve found it. It’s filled with fresh, sweet strawberries coated in a light strawberry glaze. A glaze that’s just thick enough to hold the strawberries together, but just loose enough so a couple stray strawberries fall out out onto the plate.

Perfect pie crust with Mrs. Anderson’s Baking Ceramic Pie Crust Weights

The Best Cherry Pie

This recipe changed everything I knew about pie. Before I sorted out a truly scientific ratio of ingredients, fruit pies seemed to be a hit-or-miss proposition: some days soup, some days gloop. But, after cracking open the mechanics of starch, I can count on a flawless cherry pie every time, regardless of whether I’m using fresh or frozen fruit! It’s always crispy on the bottom, flaky on the top, and nothing but sweet-tart perfection inside.

Serve your pie with ORBLUE Flatware Pie Server Stainless Steel Cake Cutter

Over the Moon Chocolate Pie

This mile-high chocolate pie is inspired by a Southern classic: the MoonPie. With a graham cracker crust, a Tennessee whiskey-chocolate filling, and marshmallowy meringue, this pie is sure to impress.

Preserve your pie leftovers in Fox Run 55426 Pie Saver, 10-Inch, Plastic, Red

Classic Blueberry Pie

When blueberries are in season, what better to do with them (other than eating them straight from the basket) than make blueberry pie?

Blueberries have been found to be a “superfood”, so good for you that you should go out of your way to eat them. (As if we need a reason, right?)

They neutralize free radicals, protect your heart, improve your vision, and protect against degenerative brain diseases. (See the whole story at The World’s Healthiest Foods website.)

Blueberries come into season in early summer, but they freeze well, and you can easily make this pie with frozen berries.

Evenly mix and blend your ingredients with Mrs. Anderson’s Baking Professional Pastry Cutter and Dough Blender

Lemon Meringue Pie

On a lightly floured surface with a floured rolling pin roll out dough into a 13-inch round, (about 1/8 inch thick) and fit into a 9-inch (1-quart) pie plate. Trim edge of dough, leaving a 1/2-inch overhang, and crimp edge decoratively. Prick shell in several places with a fork and chill, covered, 30 minutes.

Decorate your pie crust by using the JB Chef Culinary Micro Butane Torch

Mississippi Sweet Potato Pie

This is a classic Southern sweet potato pie made with butter and mashed sweet potatoes, flavored with vanilla and cinnamon. There’s just nothing quite like it, especially at Thanksgiving in the South. It’s similar to traditional pumpkin pie but has a softer, sweeter flavor. The cooking method and ingredients are virtually the same as pumpkin pie except you must cook the sweet potatoes. Top with whipped cream for a full-on treat.

Prepare your dough with Pastry Mat With Rolling Pin Kit Cutter Scraper and Basting Brush Set

Vintage Chess Pie

Chess Pie is an old-fashioned classic Southern pie that stands the test of time. And with good reason.

Chess Pie makes an appearance every year at our family reunion in Georgia. Regardless of how stuffed I am, there always seems to be more room for a piece of this pie. It’s an old-fashioned favorite that never wears out it’s welcome.

Batter your pastry ingredients with the Eddingtons Italian Olive Wood Spoon

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